Whether you’re craving authentic local dishes, a fine dining experience, or a mid-range option, we’ve got you covered. In this article, we’ll help you navigate Malta’s dining scene by categorising our suggestions to suit every taste and occasion. Additionally, we’ll provide recommendations by location, ensuring you can easily find high-quality meals no matter where you are. By the end, we’ll leave you with a concise selection of top venues, cutting through the noise and the overwhelming options online. Whether you’re willing to go the extra mile or are looking for a good meal in your vicinity is really up to you. Our mission is simply to help you experience the best of Malta’s dining scene.
credits: viewingmalta.com
We’ve summarized the list of top Malta restaurant dining options on the map below for your convenience. In the remainder of the article, we’ll provide context and share our personal experiences to explain why these selections stand out.
Our Top Recommendations
In this section, we’ve curated our top Malta restaurant recommendations across three categories: local cuisine, mid-range, and fine dining experiences. Whether you’re eager to explore authentic Maltese flavors, enjoy a relaxed meal at a quality spot without over-the-top fanfare, or indulge in an elegant culinary journey, these carefully selected venues offer something for every taste and occasion.
Something Local
With an abundance of legitimately great Maltese eateries, narrowing down the best can be overwhelming—so we’ve done the work for you by selecting our top 3 options.
Our Preferred Choice
Legligin
Nestled in the heart of Valletta, Legligin offers a cozy, intimate setting where guests can savor traditional Maltese dishes through carefully curated tasting menus. Each menu highlights fresh, seasonal ingredients, bringing out the true essence of the island’s rich culinary heritage. With its warm atmosphere and friendly service, Legligin offers a dining experience that’s as much about local culture as it is about the delicious food, making it a must-visit for anyone wanting to immerse themselves in Malta’s culinary traditions.
- Website
- Price: €€
- Location (Valletta)
- Book here
- Recommended on the Michelin Guide
- Final Comments: In our opinion, Legligin stands as the best experience on the island which blends traditional Maltese flavors with a rustic, inviting environment. The end result is an experience not to be missed by travelers to the island.
Rubino
Rubino is a historic restaurant, serving Maltese-inspired Mediterranean dishes since 1906. Originally established as a confectionery, Rubino has evolved into one of Malta’s most cherished dining spots, offering a unique fusion of traditional recipes and creative adaptations. The restaurant’s menu is a delightful blend of classic Maltese dishes, such as rabbit stew and braised lamb, alongside more inventive takes on local flavors. Known for its commitment to fresh, seasonal ingredients, Rubino delivers an authentic yet innovative taste of Maltese cuisine.
- Website
- Price: €€€
- Location (Valletta)
- Book here
- Awarded Michelin’s Bib Gourmand
- Final Comments: Although not a traditional restaurant in the strictest of senses, Rubino is a personal favourite of ours which takes Maltese cuisine as its foundation, and evolves it in creative ways. Another venue where you can’t go wrong.
Djar Il-Bniet
Located in the quaint village of Dingli, Djar Il-Bniet is a farm-to-table restaurant that offers an authentic taste of rural Malta. This family-run eatery serves dishes made from fresh, local produce sourced from their own farm. The menu features traditional Maltese dishes like rabbit stew, bragioli (beef olives), and homemade Imqarrun. Providing a genuine taste of the island’s culinary heritage, Djar Il-Bniet is a perfect spot to enjoy a hearty meal and learn about Malta’s agricultural traditions.
Final Comments: Probably the most “traditional” setting of all on this list, Djar il-Bniet offers a genuine product that respects its origins to a tee. You will find a variety of traditional Maltese dishes on their menu, all of which are expertly prepared and bursting with flavour. Finally, this place also has its own store selling its local produce – an ideal spot to purchase tastes of your Malta holiday to take back home.
Something Mid-Range
If you’re looking for high-quality meals and refined experiences without stepping into the world of fine dining, our top picks for mid-range venues in Malta strike the perfect balance between excellent food and a relaxed, approachable atmosphere.
Our Preferred Choice
Briju
Located in popular Gzira, Briju offers a unique dining experience focusing on sustainability and local produce. The restaurant’s philosophy is to serve food that tells a story, with a menu that changes according to the season and availability of ingredients. Briju specializes in creative Maltese dishes with a modern twist, where each plate is prepared to highlight the best local flavors. The casual yet stylish interior and the attentive service provide a welcoming atmosphere, making it a great spot for a relaxed meal. This venue is also included in the Michelin guide, catering to a wide range of tastes and offering a true taste of modern Maltese cuisine.
- Website
- Price: €€€
- Location (Gzira)
- Book here
- Recommended on the Michelin Guide
- Final Comments: Briju is clearly a passion project that has never failed to impress us. This venue goes to great lengths to source all ingredients locally while supporting local farmers, elevating the farm-to-table concept to new levels via the chefs’ creativity and innovation.
Marea
Situated in the scenic village of Kalkara, Marea offers a refined dining experience with seafront views of the Grand Harbour. Specializing in modern Mediterranean cuisine, Marea focuses on seafood dishes that highlight the freshness of local ingredients. The menu is thoughtfully curated, featuring everything from raw bar selections to finely prepared fish and seafood pasta. The elegant and airy setting, with its floor-to-ceiling windows overlooking the water, provides a relaxing backdrop for an unforgettable dining experience. Recognized in the Michelin guide, Marea’s emphasis on flavor, presentation, and service makes it a top choice for those looking to enjoy a sophisticated meal with breathtaking harbor views in the south of Malta.
- Website
- Price: €€€
- Location (Kalkara)
- Book here (Click on Reservations)
- Recommended on the Michelin Guide
- Final Comments: There is a lot to like about Marea. The menu offers an impressive range of Mediterranean classics and Asian dishes, all of which are served at very high levels of quality. The venue is set at a scenic location overlooking the port, with chic, modern interiors and a lounge bar. Also boasting an impressive wine menu and a selection of cocktails, this place is ideal for a trendy night out seeking views, good food, good drinks, and a good time.
Chophouse
Chophouse, situated along Sliema’s waterfront, offers a refined dining experience with breathtaking views of Valletta’s iconic skyline. The restaurant is known not only for its premium meats but also for its diverse and extensive menu, which includes fresh seafood, pasta, and seasonal specialties, ensuring something for every palate. The sophisticated ambiance, coupled with an impressive wine selection and attentive service, makes The Chophouse an ideal destination for those seeking a well-rounded and elevated dining experience, perfect for both special occasions and relaxed, leisurely meals.
- Website
- Price: €€€
- Location
- Book here
- Included in the Michelin Guide
- Final Comments: This venue has probably one of the best views on the entire list. It isn’t cheap, but the view, the refined food, the ambiance, and the drinks menu make this absolutely worthy of your consideration.
Something Fine
For those seeking an elevated culinary experience, Malta’s fine dining scene offers exceptional venues that combine exquisite flavors, artistry, and impeccable service. Here are our top picks for the best fine-dining restaurants on the island.
Our Preferred Choice
(☆☆) ION Harbour By Simon Rogan
Located in Valletta, ION Harbour promises a fine dining experience with breathtaking views of the Grand Harbour. Spearheaded by renowned chef Simon Rogan, this venue offers a contemporary menu that combines innovative culinary techniques with fresh, local ingredients. The dishes are beautifully presented, focusing on Mediterranean flavors with a modern twist, crafted by talented chefs who prioritize quality and creativity. The sophisticated ambiance, excellent service, and panoramic views make ION – The Harbour one of the finest experiences in the country.
- Website
- Price: €€€€
- Location (Valletta)
- Book here
- Awarded two Michelin stars
Final Comments: The elevation of the culinary experience coupled with the views and overall settings probably make ION Harbour the best experience Malta has to offer. It is also the most in demand, and probably the costliest – make sure to book early!
(☆) Bahia
Bahia, located in the picturesque village of Balzan, this venue offers a refined yet cozy dining atmosphere. Named after the orange variety that once thrived in the surroundings, Bahia focuses on creating a seasonal menu that blends traditional Maltese flavors with contemporary flair. This venue’s attention to detail is evident in every dish, from the carefully selected local produce to the meticulously crafted plates. With an emphasis on creativity and taste, Bahia provides a delightful culinary journey that takes diners through the rich flavors of the Mediterranean.
- Website
- Price: €€€€
- Location (Balzan)
- Book here
- Awarded a Michelin star
- Final Comments: Bahia truly is a gem waiting to be discovered. Located perhaps outside of the traditional tourist areas, this venue can in some ways also be considered the most creative on this list, with intriguing menus based on themes that are updated regularly, keeping the experience fresh.
(☆) Under Grain
Under Grain offers a unique fine dining experience emphasizing modern European cuisine. The intimate and sophisticated interior sets the tone for a memorable evening, where guests enjoy meticulously crafted dishes that highlight flavor and presentation. Under Grain’s menu is known for its innovative approach, combining classic techniques with contemporary twists. The curated wine list and exceptional service add to the dining experience, making it a must-visit for those looking to indulge in high-quality gastronomy in the heart of Valletta.
- Website
- Price: €€€€
- Location
- Book here
- Awarded a Michelin star
- Final Comments: Under Grain is a personal favourite which regularly pulls us back for more. In our personal experiences, this venue has provided some of our absolute best culinary journeys on the island over time. While the setting might boast an impressive view, it might be the venue with the best value. Make sure you go hungry, and let yourself be immersed in the experience.
More Recommendations By Location
In the previous section, we highlighted some of the very best dining experiences Malta has to offer. Now, we’ll dive into further Malta restaurant recommendations based on location, ensuring you can find fantastic options no matter where you are. Whether you’re looking for a convenient spot near your accommodation or seeking a great meal during your day’s adventures, you’ll have enough choices to enhance your culinary journey around Malta.
Gzira / Sliema
Something Quick
Ayu
Ayu, located in Gzira, offers a unique dining experience in Malta, inspired by the global travels of its owners. Drawing from a wide variety of cuisines around the world, Ayu presents a menu that is a fusion of international flavors, bringing together tastes from Asia, the Middle East, Latin America, and beyond. This eclectic approach makes Ayu stand out on the island’s food scene, offering a culinary journey that is adventurous, quick, and refined.
- Website
- Price: €€
- Location (Gzira)
- Book here
- Included in the Michelin Guide
- Final Comments: There is nothing else quite like Ayu on the local food scene. With its creative dishes, vibrant atmosphere, awesome flavors, and focus on global inspiration, Ayu provides a one-of-a-kind experience for those looking to explore international flavors in Malta.
Something Mid Range
Ali Baba
Ali Baba is a family-run restaurant located in Gzira, known for its authentic Lebanese cuisine and warm hospitality. This beloved eatery has been serving traditional Middle Eastern dishes in Malta for decades, making it a favorite among locals and visitors alike. Recently included in the Michelin guide, the menu at Ali Baba is filled with flavorful options like mezze platters, grilled meats, and baked flatbreads, all prepared using authentic recipes and high-quality ingredients. The cozy atmosphere, with its vibrant decor and friendly service, adds to the dining experience, creating a sense of home and comfort. For those looking to explore the rich flavors of Lebanese cuisine, Ali Baba offers a delicious and authentic culinary journey in the heart of Malta.
- Website
- Price: €€€
- Location
- Book here
- Final Comments: Ali Baba is a personal favourite of ours, with every meze bursting with authentic Lebanese flavour. It offers a welcome distraction from typical local flavours at a high level of quality. Calling this place “mid-range” can be a bit of a stretch, with main dishes being on the costlier side. However, we just had to find a way to sneak this in, and one can (should?) have an awesome meal by ordering a variety of well-priced mezes.
- Don’t forget: 1. Briju, 2. Chophouse
Something Fine
(☆) Fernando Gastrotheque
Fernando Gastrotheque in Sliema is a Michelin-starred restaurant renowned for its exquisite Mediterranean cuisine and fine dining experience. The menu features a blend of traditional Maltese flavors and contemporary culinary techniques, with dishes that highlight fresh, locally sourced ingredients. Fernando’s offers an elegant and intimate atmosphere, making it an ideal spot for that special occasion or a memorable dining experience. The attentive service, paired with expertly crafted dishes and a carefully curated wine list, ensures a truly exceptional meal. Speaking of wine, this place might just have the best and most extensive repertoire on the entire island. With its sophisticated ambiance and innovative menu, Fernando’s stands out as one of Sliema’s premier dining destinations.
- Website
- Price: €€€€
- Location
- Book here
- Awarded a Michelin star
- Final Comments: We knew that Fernando was destined to be awarded a Michelin star after visiting in February 2022. True to our word, this prediction came true in March 2023. The food, ambiance, and overall experience all hit the right notes. However, equally (most?) impressive is the extensive wine list – probably the best on the island.
Gozo
Something Quick
Mekren Bakery
Mekren Bakery, a hidden gem in the village of Nadur, is famous for its traditional Gozitan ftira—an oven-baked, pizza-like flatbread topped with fresh ingredients such as tomatoes, capers, olives, and tuna. This rustic bakery has been serving locals and visitors for decades and is the ideal stop for a quick, authentic bite. With no seating available, just grab a ftira to go and enjoy it as you explore the scenic surroundings or take in the views from one of Gozo’s charming picnic spots.
Final Comments: This is one of those places known by the vast majority of the local population. It’s a go-to spot for takeaway lunch, just grab a ftira, head to the beach, and enjoy an awesome meal listening to the sounds of the sea.
Something Mid-Range
One80 Kitchen At Mgarr Yaught Marina
One80 Kitchen At Mgarr Yaught Marina is a modern and stylish restaurant located in the harbor area of Mgarr. Overlooking the marina, the restaurant offers ample outdoor seating, allowing guests to enjoy the fresh sea breeze and views of the Gozo ferry’s travels. The menu offers a blend of Mediterranean and international cuisine, with a focus on fresh, local ingredients. Dishes range from expertly grilled meats and seafood to handmade pastas and vibrant salads, catering to a variety of tastes.
Something Fine
Ta Frenc
- Website
- Price: €€€€
- Location (Xaghra)
- Book here
- Final Comments: Whether you’re dining indoors or on the picturesque terrace, Ta’ Frenc provides a sophisticated and memorable experience that captures the essence of Gozo’s culinary heritage. There truly isn’t better than this on Malta’s sister island, and stands as one of the country’s finest historical establishments in its own right.
South
Something Local
Tal-Petut
Located in the historic city of Birgu, Tal-Petut offers an intimate and authentic Maltese dining experience in a beautifully restored townhouse. Known for its farm-to-table approach, the restaurant focuses on traditional Maltese cuisine made from fresh, locally sourced ingredients. The menu changes daily, based on what’s available and in season, ensuring that each meal is a reflection of Malta’s culinary heritage. With its cozy, rustic ambiance and personalized service, Tal-Petut provides a unique dining experience that feels like a warm, home-cooked meal with a gourmet twist, making it a must-visit for those looking to savor true Maltese flavors.
- Website
- Price: €€
- Location
- Fill in form here for bookings
- Final Comments: Tal-petut is a high quality local restaurant through and through. In reality, it could easily have ended up on the overall top list for local restaurants. Every dish is flavorsome, fresh and of high quality, and is certainly a venue worth considering if looking for something local in the south of Malta.
Something Local
Liska
Liska is a charming seaside restaurant known for its fresh seafood and inviting atmosphere. Nestled in this picturesque fishing village, Liska offers a menu that highlights the best of local produce and Mediterranean flavors. The restaurant is celebrated for its catch of the day, with dishes like grilled fish, seafood pasta, and traditional Maltese delicacies. The casual yet elegant setting, with views of Marsaxlokk’s vibrant harbor, enhances the dining experience, making it a perfect spot for a leisurely dinner.
- Website
- Price: €€
- Location (Marsaxlokk)
- Call on +356 7937 2082
- Final Comments: This venue is one of the finest on the island when it comes to seafood, making it a worthy spot on your itinerary in its own right. Its picturesque setting in Marsaxlokk only adds to its appeal, making this a perfect venue if you’re looking for something high on quality, yet in a relaxed and atmospheric setting.
- Don’t Forget: 1. Marea
Something Fine
Tartarun
Tartarun, situated in the charming fishing village of Marsaxlokk, offers a refined seafood dining experience that stands out for its quality and elegance. Known for its commitment to sourcing the freshest local catch, the restaurant elevates Mediterranean seafood dishes with a modern, sophisticated touch. The menu features a variety of expertly prepared options, from delicately plated crudo to beautifully crafted fish dishes, all highlighting the flavors of the sea. With its stylish, understated setting and attentive service, paired with views of the waterfront, Tartarun provides an elevated yet authentic dining experience that showcases the best of Maltese seafood cuisine.
- Website
- Price: €€€
- Location (Marsaxlokk)
- Book here (Click on ‘Book Now’)
- Included on the Michelin Guide
- Final Comments: Tartarun is a well-known venue among the local population, having one of the biggest reputations when it comes to seafood. The experience reaches towards the finer end of the spectrum, with the refined touches that come with it. If you’re feeling like seafood and are eager to go on a culinary journey, Tartarun should absolutely be at the top of your shortlist.
North
Something Quick
Made In Sud
Made in Sud, located in Bugibba, is a popular spot known for serving authentic Neapolitan pizza and Southern Italian cuisine. With its wood-fired oven and traditional recipes, the restaurant delivers delicious, thin-crust pizzas with high-quality ingredients imported from Italy. Offering a casual and lively atmosphere, Made in Sud is a go-to destination for those craving an authentic taste of Italy in the heart of Malta.
- Website
- Price: €
- Location (Bugibba)
- Call on +356 2702 0248 for bookings
- Final Comments: Made in Sud is not in a particularly attractive part of the island. In fact, you’ll be forgiven for thinking that you have taken a detour somewhere. Even once you get there, the venue itself does not look like much. However, you’ll understand once you grab your first bite. The pizza is divine, a true representation of its Neapolitan roots, and as good as anything you will find in Italy.
Something Mid Range
Loa
Loa is a chic and vibrant restaurant inspired by Latin American cuisine, with a modern twist. The restaurant’s menu is a celebration of bold flavors and fresh ingredients, offering various dishes ranging from perfectly grilled meats to zesty ceviche. Loa’s lively atmosphere, with its colorful decor and energetic vibe, makes it a great spot for those looking to enjoy a dynamic dining experience. The cocktail menu is just as exciting, featuring creative drinks that complement the Latin-inspired dishes. Whether you’re out for a fun night or a unique dining adventure, Loa provides an unforgettable taste of Latin flair in Malta.
- Website
- Price: €€€
- Location (St Paul’s Bay)
- Book here
- Recommended on the Michelin Guide
- Final Comments: Another venue at the higher end of mid-range, Loa offers something vibrant, lively, and different. The location is great, with fantastic sea views, and the food can also be excellent. The menu is designed for sharing, with many affordable and tasty options.
Something Fine
Golden Fork
- Website
- Price: €€€
- Location (Rabat)
- Book here
- Included on the Michelin Guide
- Final Comments: Golden Fork is an excellent fine dining establishment, competing very well with its more illustrious counterparts. The food is divine and creative, and the setting is intriguing. We predict that it is only time that these efforts are recognised more officially by that coveted star.
Valletta
Something Quick
Sotto Pinsa Romana
Sotto Pinsa Romana, located in Valletta, brings the authentic taste of Roman-style pinsa to Malta. Known for its light, crispy crust, made from a blend of carefully selected flours, Sotto’s pinsa is a true reflection of its Roman roots. The menu features a variety of toppings, from classic options like margherita and prosciutto to more inventive combinations, all made with fresh, high-quality ingredients. With its cozy, casual atmosphere and commitment to authenticity, Sotto Pinsa Romana offers a delightful and unique dining experience for pizza lovers seeking something beyond the ordinary.
Final Comments: The description speaks for itself. The product is a genuine reflection of its roots. The taste is superb and the location is convenient. Sotto is perhaps the ideal spot in Valletta where to grab a quick lunch while touring the capital.
Something Mid Range
one80 St.Christopher Str. Valletta
one80 St. Christopher Street delivers a refined dining experience with a focus on contemporary Mediterranean cuisine. Known for its beautifully presented dishes and inventive use of fresh, seasonal ingredients, the restaurant offers a creative twist on traditional flavors. With its sleek, modern ambiance and prime location in the heart of the capital, one80 is an excellent choice for those seeking an elevated meal in a stylish setting, perfect for both casual dining and special occasions.
- Website
- Price: €€€
- Location
- Book here
- Recommended on the Michelin Guide
- Final Comments: one80 in Valletta is one of those venues that is as close as any to a sure bet. The experience is refined without being a full-on fine dining experience. The lunch set menu is at an attractive price point, with dinner priced in the medium-to-higher range. The quality of every dish is sky-high, with a plant-based menu also available for vegetarian diners.
- Don’t Forget: 1. Legligin, 2. Rubino
Something Fine
(☆) Noni
- Website
- Price: €€€€
- Location
- Book here
- Awarded a Michelin Star
- Final Comments: From the moment you step inside, you are welcomed into a refined yet relaxed atmosphere, perfect for savoring an exquisite meal. Whether you’re celebrating a special occasion or looking for a night of exceptional cuisine, this venue is sure to deliver.
Don’t Forget: 1. ION Harbour By Simon Rogan, 2. Under Grain
Final Thoughts
Malta’s culinary landscape is as diverse as it is exciting, offering everything from inventive fine dining experiences to authentic, homegrown eateries. With its blend of Mediterranean influences and a focus on quality and creativity, the island is quickly becoming a premier destination for food lovers. Having traveled the world, we have grown to view our home island as an underrated gem in Europe for its food scene.
All of our recommendations are based on personal experience, having explored the island’s dining scene in depth over the years. We hope this article serves as a helpful guide in your travels, adding depth, taste, and flavor to your Malta experience. Feel free to reach out if you have any feedback, suggestions, or further proposals to our lists!
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